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| A couple pounds of chicken breast, salted and peppered, cooked. In this case, I had chicken tenderloins, which I broiled. |
plus this,
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| 1 1/2 cups chunky applesauce. From a jar, or, as shown here, approximately 6 apples, peeled, pared, and quartered, cooked until soft, but with bite-sized chunks remaining. I also added a generous dash of cinnamon |
and this,
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| 1 cup spicy barbecue sauce, commercial or homemade. I mixed 1 cup ketchup, 2 tsp ground mustard, 2 Tbsp molasses, 1 teaspoon chili powder, 1/2 teaspoon garlic powder, & a dash of cayenne pepper. Most of the measurements are guesses, so adjust to your taste. - Mix with the applesauce, heat, and pour over hot chicken. - |
equals this!
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| Applesauce Barbecue Chicken, served with a brown and wild rice mixture. Adapted from this recipe on TasteofHome.com |
"Ever since Eve started it all by offering Adam the apple, woman's punishment has been to supply a man with food, then suffer the consequences when it disagrees with him" - Helen Rowland
Thankfully, that wasn't an issue, since Hubby loved this dinner!
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| 31 Days at The Nesting Place |
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Elin · 601 weeks ago
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